FRENCH ONION SOUP WITH LOUIS D’OR |20
GREEN SALAD WITH FINE HERBS |14
SALMON GINGER TARTARE |21 (appetizer) | 37 (main with fries & salad)
HOUSE-SMOKED SALMON |28
Two poached eggs, avocado jalapeño cream, on grilled bread
STEAK FRITES | HANGER "À L'ÉCHALOTE" 39 / NEW YORK ANGUS CERTIFIÉ 54
L'AMÉRICAIN |23
Eggs sunny side up, homemade sausage, sous-vide maple bacon, potatoes, confit tomatoes
ŒUFS MEURETTE |24
Red wine poached eggs, mushrooms, croutons
SHAKSHOUKA LPP |22
Perfect Eggs, feta cheese, grilled naan
PARISIAN OMELETTE |23
Ham, mushrooms, Gruyère, cheddar, fries or salad
CROQUE-MADAME |22
Egg, Rang 4 ham, Mornay, Swiss cheese, fries or salad
FRENCH TOAST "CHEESECAKE" |24
White chocolate, strawberries
PANCAKES & CARAMELIZED APPLES |21
Buttermilk ice cream, pecans | Add sous-vide bacon +6
MOULES FRITES |30
Mussels, white wine, shallots, cream, fries
SALADE NIÇOISE |31
Homemade tuna confit
HOMEMADE MUSHROOM CAVATELLI |32
Porcini, truffle cream, Parmesan
MARKET OYSTERS
LE PARISIEN (2 pers.) |140
Snow crab, 8 oysters, 4 shrimp, ½ lb mussels, scallop ceviche, Spanish anchovies
SHRIMP COCKTAIL |26
SNOW CRAB |M.P.
ADD TO MAIN COURSE
EGG |3.5
POTATOES |5.5
GREEK YOGURT & BERRIES |10
CROISSANT or CHOCOLATINE |4
BAGUETTE & JAM |4
FRUIT CUP |9.5
Items and prices are subject to change.
Le Pois Penché invites you to discover our French cuisine with Montreal accents. Our restaurant, located in the heart of downtown, is the meeting point for local Montreal guests and visitors from around the world.
Please see also our Lunch menu and follow us on Facebook and Instagram.