Reservations
Pick-up

BRUNCH

LUNCH
DINNER
BRUNCH
DINE EARLY 5 - 5:45 PM

ENTRÉES

FRENCH ONION SOUP WITH LOUIS D’OR |21

GREEN SALAD WITH FINE HERBS |16

SALMON GINGER TARTARE APPETIZER |24

LES PLATS

LE PAYSAN |26

Sunny-side up eggs, homemade bacon & sausage, potato croquette, beans with pesto

Saint-Viateur Benedict with house-smoked salmon |34

Cream cheese on bagel

Beef Bourguignon Benedict |28

with bacon and red wine sauce

Snow crab “grilled cheese” croissant |39

with fries or salad

Halloumi-avocado croissant |26

Fried egg, zaatar 

CROQUE-MADAME |25

Egg, Rang 4 ham, Mornay, Swiss cheese, fries or salad

Yuzu-lemon French toast |25

Cream cheese whipped cream

PANCAKES "PAPA JOSS" & CARAMELIZED APPLES |25

Buttermilk ice cream, pecans | Add sous-vide bacon +6

NY ANGUS STEAK & EGG |59

Potato croquette

Turkish-style eggsCaesar salad with grilled chicken30

Salmon ginger tartare |40

with fries or salad

HOMEMADE MUSHROOM CAVATELLI |35

Porcini, truffle cream, Parmesan

MOULES FRITES |32

Mussels, white wine, shallots, cream, fries

OYSTER BAR

MARKET OYSTERS

LE PARISIEN (2 pers.) |155

½ Lobster, 8 oysters, 4 shrimp, ½ lb mussels, scallop ceviche, Spanish anchovies

SHRIMP COCKTAIL |26

HALF-LOBSTER IN THE SHELL |42

LES À-CÔTÉS

ADD TO MAIN COURSE

EGG |4

POTATO CROQUETTE |6

GREEK YOGURT & BERRIES |12

BAGUETTE & JAM |4

Items and prices are subject to change.

Le Pois Penché invites you to discover our French cuisine with Montreal accents. Our restaurant, located in the heart of downtown, is the meeting point for local Montreal guests and visitors from around the world.

Please see also our Lunch menu and follow us on Facebook and Instagram.

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