Reservations
Pick-up

LUNCH

LUNCH
DINNER
BRUNCH
DINE EARLY 5-5:45 PM

LUNCH MENU

Tuesday to Friday | 11:30 a.m. - 3 p.m.

PLATS DU JOUR

Soup or green salad or appetizer of the day +8

Lamb shank chasseur

38

Walleye quenelles with red curry & coconut

35

Pappardelle with basil pistachio pesto

35

ENTRÉES

FRENCH ONION SOUP WITH LOUIS D'OR21

SOUP DU JOUR |14

APPETIZER DU JOUR | 14

GREEN SALAD WITH FINE HERBS |18

COD CAKES |25

Basil aioli

ESCARGOTS AU BEURRE PERSILLÉ |19

LE PETIT TARTARE |25

Classic beef or Salmon with ginger dressing

FOIE GRAS TERRINE |36

With fig & almond jam

FRUITS DE MER

MARKET OYSTERS

LE PARISIEN (2 pers.) |160

½ Lobster, 8 assorted oysters, 4 shrimp, ½ lb mussels, scallop ceviche, Spanish anchovies

SHRIMP COCKTAIL |26

with cognac sauce

HALF-LOBSTER IN THE SHELL | 42

PLATS PRINCIPAUX

Add soup or appetizer of the day or green salad to your main course +8

NIÇOISE SALAD & HOMEMADE TUNA CONFIT |31

CÆSAR SALAD

Grilled chicken 30 | Snow crab 45

MOULES FRITES |32

Mussels, white whine, thyme. garlic, cream

CANADIAN ATLANTIC SALMON |40

Buttermilk vinaigrette, avocado

SNOW CRAB ROLL |40

with fries or salad

FISH OF THE DAY |MP

TARTARE BEEF OR SALMON GINGER |42

with fries or salad

Alberta lamb sirloin steak |49

with fries or salad

HANGER STEAK |42

Red wine shallot sauce

NY STEAK FRITES |62

Angus certified

HAMBURGER LPP |34

Red wine caramelized onions, Douanier cheese, fries or salad

Aubergine Saigon |32

Soya-lacquered eggplant, cashews, tofu cream

Dishes and prices may vary.

Le Pois Penché invites you to discover our French cuisine with Montreal accents. Our restaurant, located in the heart of downtown, is the meeting point for local Montreal guests and visitors from around the world.

See also our Brunch menu and follow us on Facebook and Instagram.

Shopping Basket
This site is registered on wpml.org as a development site.